Sunday, January 18, 2015
Previous Posts
- resto dishes of the year 14: grouse en croute (40...
- summer savoury and broad beans a revelation with p...
- black current pie:
- steak (white park), wet garlic, sunday
- herb gnocchi with burnt butter from saturday:
- saturday night: chicken with morels (preceeded by ...
- Sole with langoustine from last weekend in france....
- spring has come to se1:
- last night - crab linguini and st joseph:
1 Comments:
looks yummy - am amazed at how much vino in the chicken livers!
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